Robert Renzoni Vineyards

An Italian-family affair on the De Portola Wine Trail: the Renzonis trace their winemaking roots back generations to Italy, and the estate leans fully into that heritage with Italian varietals and a trattoria-style restaurant next to the tasting room. The wood-fired pizzas draw praise on par with the wines — several visitors call them the best they've had — alongside meatball ravioli and proper Italian sandwiches.

The patio with vineyard views, live music, and heaters for cooler evenings makes this an easy place to turn a tasting stop into a long lunch.